OUR WEEKEND IN PARIS
***Remember, you can always just click on a photo to see it larger.***
The bells of the Eglise Saint Louis en L’Ile are soaring in
the background as I write. In the city that attracted foreign writers such as
Hemingway, Huxley, and F. Scott-Fitzgerald, I am inspired to write albeit
without their talent. Ironically there are posters everywhere around town for
the movie of Fitzgerald’s “Gatsby Le Magnifique.”
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Cindy at our apartment on Ile Saint Louis |
On Saturday morning we stood
in line to enter the Centre Pompidou, the city’s largest modern art museum.
Unfortunately we were standing in the line for the museum’s library; we
wondered why everyone else in the line appeared to be under thirty years old.
Nevertheless, we were able to gain entry to the galleries from that direction
and were treated to a wonderful display of recent art that was vibrant, and full
of pulsating color that challenged and invigorated us.
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The Pompidou Centre |
We were so inspired that we went home and took a nap…but not until we explored some of the best patisseries around to find our anglais avec apricot.
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Pastries |

Sunday we took the advice of our rental agent and visited
the open market in the nearby town where he lives – Saint Germain en Laye. The
town has a great chateau constructed in 1348. Louis XIV was born here.
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Saint Germain en Laye Chateau and Church of Saint Germain |
There
are also adjacent extensive gardens with topiary trees stretching to the
horizon from which there is a distant view of the city of Paris.
Inside the
chateau complex there is also a lovely chapel:
Opposite the chateau sits the
wonderful Church of Saint-Germain:
The main reason that we visited this lovely town was for the
Sunday market where farmers and other merchants and artisans congregate to sell
their wares.
It was a pleasant, calming experience for us away from the bustle
of the city. We had a cup of coffee outside at one of the cafes overlooking the
market, and bought a chunk of nectar from a local chocolatier. For lunch we ate
a Lebanese epinard that was hand made in front of us. We brought home a variety
of fresh fruit, nuts, and olives.
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Our Lebanese Epinard being cooked |
Once again, we crossed the bridge from the Latin Quarter and walked home with a distant view of the Eiffel Tower illuminated:
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